Baskı Detayları
Yazar The Food of the Gods and How It Came to Earth Annotated |
H G Wells |
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H G Wells
The Food of the Gods and How It Came to Earth is a science fiction novel by H. G. Wells, first published in 1904. It is divided into three books. Book 1 introduces Mr Bensington, a research chemist. Along with Professor Redwood, he develops the 'food of the gods'; a food that accelerates the growth of children and turns them into giants when they become adults.
Istanbul-Okuyucu, veya dalları. Tüm hakları saklıdır.